1. Wani ZA, Ashraf N, Mohiuddin T, Riyaz-Ul-Hassan S. "Plant-endophyte symbiosis, an ecological perspective". Appl. Microbiol. Biotechnol. 99 (7) (2015): 2955–65.
2. Zhu D, Wang J, Zeng Q, Zhang Z & Yan R.A novel endophytic Huperzine A-producing fungus, Shiraia sp. Slf14, isolated from Huperzia serrata. Journal of applied microbiology 109: 1469-1478.
3. Bacon, C.W. & White, J.F. Microbial Endophytes. New York: Marcel Dekker. (2010) ISBN 0-8247-8831-1.
4. Suman A, Yadav AN, Verma P. "Endophytic Microbes in Crops: Diversity and Beneficial Impact for Sustainable Agriculture". In Singh DP, Singh HB, Prabha R (eds.). Microbial Inoculants in Sustainable Agricultural Productivity. Springer India. (2016) pp. 117–143.
5. Duran, A., Dogan, B., Duman, H., Martin, E., Ozturk, M. and Cetin, O., 2010. Taxonomic studies on the genus Rhabdosciadium (Apiaceae) with particular reference to Turkish species and their relationships with som closely related genera. Biologia, 65(3): 451-458
6. Kanani, Mohammad Reza, et al. "Cladistical study and assessment of evolutionary process based on morphological data in genus of Ferula L. in Iran." Taxonomy and Biosystematics 5.14 (2013): 53-66.
7. Erfandoost Roya, investigation of the biological effects of cypress fungal endophytes on some human pathogenic fungi, Islamic Azad University, Hamedan branch, (2015)
8. Esmaeili M, Ebrahimi Kahrizsangi A, Shahrokh Shahraki S, Mokhtari A. Evaluation of The Effects of Allium Jesdianum Bacterial Endophytes on Some Bacterial and Fungal Pathogens. Iran J Med Microbiol. (2021); 15 (3) :281-301
9. Dalal J, Kulkarni N. Antagonistic and plant growth promoting potentials ofindigenous endophytic bacteria of soybean (Glycine max (L) Merril). CRMB. (2013); 1(2): 62-9.